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Worker-owned restaurant transitions & financing

  • Watershed Pub & Kitchen 10104 3rd Ave NE Seattle, WA (map)

Cooperative & community ownership models: 2026 COO learning series

Join the second Learning Community + Seattle Cooperator meetup learning series session of 2026. This year we are continuing to uplift cooperative ownership and models to strengthen worker & community self-determination, democratic collective governance and well-being!

Join us on March 23rd to learn about two worker-owned restaurant journeys (Watershed Pub & Kitchen + Pidgin Restaurant) – including financing structures for each businesses transition and growth! Ben Curran will share the journey to worker ownership of Watershed Pub & Kitchen and Nathan Britton will share his experience as an investor to Pidgin's preferred stock offering. Plus additional speakers and time for Q&A & networking.

Please register so we have an accurate count for food and space constraints! If you have questions or interest in the topics/speakers for this series – please let us know in the registration form!

RSVP here: Worker-owned restaurant transitions & financing Tickets, Monday, Mar 23 from 5:30 pm to 7:30 pm | Eventbrite